Captain Nick's Seafood Feast

Fridays • 4:30 - 9:30 pm

Dates: Fridays

November 4, 11, 18, 25

Times: 4:30pm-9:30pm

Location: River’s Bend Restaurant

Cost: $19.99 +tax

  • Broasted Chicken, coconut shrimp, popcorn shrimp, clams, mussels, cod loin, cheddar biscuits, salad bar and dessert bar.
    • These are the items that will be on the buffet every week, there will be other rotating choices as well.
  • Guest can add a 1 lb crab for $12.99 dollars more for a total of $32.98 + tax.